The Atlantic Monthly, Volume 03, No. 15, January, 1859 by Various
page 98 of 318 (30%)
page 98 of 318 (30%)
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The duality of the cerebrum may also furnish a means of rest in all
trivial mental acts. Still, the great demands of the mind upon the nervous tissues remain. And it is these losses which may be peculiarly supplied by the nervous stimulants. Such are coffee and tea. Common nutrition by common food, and particularly the adipose and phosphatic varieties, nourishes nerve tissue, no doubt, as gluten and fibrine do muscle. But the stimulants satisfy temporarily their pressing needs, and enable them to continue their labors without exhaustion. Reacting again upon the rest of the body, they invigorate the processes of ordinary nutrition; for whatever rests or stimulates the nerve proportionately refreshes and vitalizes the tissues which it supplies. It would be curious and well worth while to follow out the peculiar connection between the use of coffee and the excretion of phosphorus, which has been before hinted at. Other experiments of Dr. Böcker prove sugar to be a great saver of the phosphates, and hence of bone,--which affords, at least, a very plausible reason for the instinctive fondness of children for sweets, during the building portion of their lives. In exhausting labors, long-continued exposure, and to insure wakefulness, the uses of coffee and tea have long been practically recognized by all classes. The sailor, the trapper, and the explorer value them even above alcohol; and in high latitudes we are assured of their importance in bracing the system to resist the rigors of the Arctic winter. There is of course, as in all human history, another side of this picture. Abuse follows closely after use. The effects of the excessive employment of nervous stimulants in shaking the nerves themselves, and in impairing digestion, are too familiar to need description. Yet even |
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