A Ride to India across Persia and Baluchistán by Harry De Windt
page 35 of 214 (16%)
page 35 of 214 (16%)
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shivering and shaking in the cutting wind and snow. The ponies, too,
looked tucked up and leg-weary, as if they had just come off a long stage (which, indeed, they probably had) instead of going on one. "Don't be alarmed; they are the proverbial rum 'uns to look at," said our host, who would not hear of our setting out without saddle-bags crammed with good things: cold meat, sardines, cigarettes, a couple of bottles of brandy, and a flask of Russian vodka. But for these we must literally have starved _en route_. "Good-bye. Good luck to you!" from the colonel. "En avant!" cries Gerôme, with a deafening crack of his heavy chapar whip. We are both provided with this instrument of torture--a thick plaited thong about five feet long, attached to a short thick wooden handle, and terminating in a flat leathern cracker of eight or ten inches. A cut from this would make an English horse jump out of his skin, but had little or no effect on the tough hides of our "chapar" ponies. The snow is almost up to the knees of the latter as we labour through the gateway and into the narrow street. Where will it be on the Kharzán Pass? Résht is picturesquely situated. It must be a lovely place in summer-time, when fertile plains of maize, barley, and tobacco stretch away on every side, bounded by belts of dark green forest and chains of low well-wooded hills, while the post-road leads for miles through groves of mulberry trees, apple orchards, and garden-girt villas, half hidden by roses and jasmine. But this was hardly a day for admiring the beauties of nature. Once out of the suburbs and in the open country, nothing met the eye but a dreary wilderness of white earth |
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