upper floor, the broad kind without a division[3]. This was also a
chief article of food with them--boiled nuts and baked loaves. Wine
was also discovered. This, from its rough, dry quality, tasted sharp
when drunk pure, but mixed with water was sweet and fragrant.

[3] I.e. "chestnuts."

The Hellenes breakfasted and then started forward on their march,
having first delivered the stronghold to their allies among the
Mossynoecians. As for the other strongholds belonging to tribes allied
with their foes, which they passed en route, the most accessible were
either deserted by their inhabitants or gave in their adhesion 30
voluntarily. The following description will apply to the majority of
them: the cities were on an average ten miles apart, some more, some
less; but so elevated is the country and intersected by such deep
clefts that if they chose to shout across to one another, their cries
would be heard from one city to another. When, in the course of their
march, they came upon a friendly population, these would entertain
them with exhibitions of fatted children belonging to the wealthy
classes, fed up on boiled chestnuts until they were as white as white
can be, of skin plump and delicate, and very nearly as broad as they
were long, with their backs variegated and their breasts tattooed with
patterns of all sorts of flowers. They sought after the women in the
Hellenic army, and would fain have laid with them openly in broad
daylight, for that was their custom. The whole community, male and
female alike, were fair-complexioned and white-skinned.

It was agreed that this was the most barbaric and outlandish people
that they had passed through on the whole expedition, and the furthest
removed from the Hellenic customs, doing in a crowd precisely what