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Yolanda: Maid of Burgundy by Charles Major
page 313 of 353 (88%)
no one for the compliment, since she is a low creature, but I accept
your apology, my Lord Count."

"I do not apologize, Your Highness," answered Max, in tones of equal
hauteur. "You probably do not know the lady of whom you speak."

The princess seemed to increase by an inch or two in stature as she drew
herself up, and answered:--

"Of course we do not know her."

"If you knew her, Your Highness would apologize," retorted Max.

Seeing the angry color mounting to his face, I stepped to his side and
joined in the conversation. Presently dinner was announced, and I
rejoiced when we parted from the princess. Turning our faces toward the
ladies, we moved backward from the room, and went with the duke to the
dinner hall.

Compared with Castleman's daily fare, the duke's dinner was almost
unpalatable. We had coarse beef, coarse boar's meat, coarse bread,--not
black, but brown. Frau Kate's bread was like snow. The sour wine on the
duke's table set our teeth on edge, though it was served in huge golden
goblets studded with rare gems. At each guest's plate was a jewelled
dagger. The tablecloth was of rich silk, soiled by numberless stains.
Leeks and garlic were the only vegetables served.

Nothing of importance occurred at the table, but after dinner the duke
abruptly offered Max a large sum of gold to accompany him to
Switzerland. Max thanked His Grace and said he would give him an answer
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