Cattle Brands - A Collection of Western Camp-fire Stories by Andy Adams
page 74 of 229 (32%)
page 74 of 229 (32%)
![]() | ![]() |
|
|
a hunting camp in bad weather. Feeling his way cautiously, Wells asked
the old hunter if he were sure that this cabin was on and belonged to the grant. Being assured on both points, he then inquired if there was anything to hinder him from occupying the hut for a few months. On the further assurance that there was no man to dispute his right, he began plying his companions with questions. The interpreter told him that it was a very common and simple thing for men to batch, enumerating the few articles he would need for this purpose. They soon reached the cabin, which proved to be an improvement over the ordinary jacal of the country, as it had a fireplace and chimney. It was built of logs; the crevices were chinked with clay for mortar, its floor being of the same substance. The only Mexican feature it possessed was the thatched roof. While the Americans were examining it and its surroundings, Tiburcio unsaddled the horses, picketing one and hobbling the other two, kindled a fire, and prepared a lunch from some articles he had brought along. The meal, consisting of coffee, chipped venison, and a thin wafer bread made from corn and reheated over coals, was disposed of with relish. The two Americans sauntered around for some distance, and on their return to the cabin found Tiburcio enjoying his siesta under a near-by pecan tree. Their horses refreshed and rested, they resaddled, crossing the stream, intending to return to the ranchito by evening. After leaving the bottoms of the creek, Tiburcio showed the young man a trail made by the javeline, and he was surprised to learn that an animal with so small a foot was a dangerous antagonist, on account of its gregarious nature. Proceeding they came to several open prairies, in one of which they saw a herd of antelope, numbering forty to fifty, making a beautiful sight as they took fright and ran away. Young Wells |
|


