Slave Narratives: a Folk History of Slavery in the United States - From Interviews with Former Slaves - Florida Narratives by Work Projects Administration
page 30 of 313 (09%)
page 30 of 313 (09%)
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start any blaze.
WEAVING. The white folk wove the cloth on regular looms which were made into dresses for the slaves. For various colors of cloth the thread was dyed. The dye was made by digging up red shank and wild indigo roots which were boiled. The substance obtained being some of the best dye to be found. BEVERAGES & FOOD. Bread was made from flour and wheat. The meat used was pork, beef, mutton and goat. For preservation it was smoked and kept in the smokehouse. Coffee was used as a beverage and when this ran out as oft' times happened, parched peanuts were used for the purpose. Mary and family arose before daybreak and prepared breakfast for the master and his family, after which they ate in the same dining room. When this was over the dishes were washed by Mary, her brother and sister. The children then played about until meals were served again. WASHING and SOAP. Washing was done in home-made wooden tubs, and boiling in iron pots similar to those of today. Soap was made from fat and lye. |
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