Three Expeditions into the Interior of Eastern Australia, Volume 1 by Thomas Mitchell
page 63 of 476 (13%)
page 63 of 476 (13%)
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as affording time for the cattle to feed and rest, but this depended on
our finding water and grass. Daybreak was to be the signal for preparing for the journey, and no time was allowed for breakfast, until after the party had encamped for the day. As we proceeded along the road leading to the pass in the Liverpool range, Mr. White overtook us, having obtained an additional supply of flour, tobacco, tea and sugar, with which Mr. Finch was to follow the party as soon as he could procure the carts and bullocks necessary for the carriage of these stores. BURNING GRASS. After travelling six hours, we encamped beside a small watercourse near Mussel Brook, the thermometer at four P.M. being as high as 95 degrees. In the evening, the burning grass became rather alarming, especially as we had a small stock of ammunition in one of the carts. I had established our camp to the windward of the burning grass, but I soon discovered that the progress of the fire was against the wind, especially where the grass was highest. This may appear strange, but it is easily accounted for. The extremities of the stalks bending from the wind, are the first to catch the flame, but as they become successively ignited, the fire runs directly to the windward, which is toward the lower end of the spikes of grass, and catching the extremities of other stalks still further in the direction of the wind, it travels in a similar manner along them. We managed to extinguish the burning grass before it reached our encampment, but to prevent the invasion of such a dangerous enemy we took the precaution, on other occasions, of burning a sufficient space around our tents in situations where we were exposed to like inconvenience and danger. |
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