Our Vanishing Wild Life - Its Extermination and Preservation by William Temple Hornaday
page 158 of 733 (21%)
page 158 of 733 (21%)
![]() | ![]() |
|
On Oct. 17, 1911, the annual report of the chief of the Biological
Survey contained the following information on this subject: _Epidemic Among Wild Ducks on Great Salt Lake_.--Following a long dry season, which favored the rearing of a large number of wild ducks, but materially reduced the area of the feeding ponds, resulting in great overcrowding, a severe epidemic broke out about August 1, 1910, among the wild ducks about Great Salt Lake, Utah. Dead ducks could be counted by thousands along the shores and the disease raged unabated until late fall. Shooting clubs found it necessary to declare a closed season. Some of the dead ducks were forwarded to the Biological Survey and were turned over for examination to the Bureau of Animal Industry, by the experts of which the disease was diagnosed as intestinal coccidiosis. Various plans of relieving the situation were tried. The irrigation ditches were closed, thus providing the sloughs and ponds with fresh water, and lime was sprinkled on the mud flats and duck trails. Great improvement followed this treatment, and experiments proved that ducks provided with abundant fresh water and clean food began to recover immediately. These methods promised success, but later it was proposed that the marshes be drained and exposed to the sun's rays--a course which cannot be recommended. That coccidia are not always killed by exposure to the sun is shown by their survival on the sites of old chicken yards. An added disadvantage of the plan is that draining and drying the marshes would have a bad effect on the natural duck food, and upon the birds themselves. * * * * * |
|