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An Enquiry Concerning the Principles of Taste, and of the Origin of our Ideas of Beauty, etc. by Frances Reynolds
page 16 of 53 (30%)
dedicate to you the best produce of my abilities, which I imagine this
to be, yet, as the subject, of which it particularly treats, is moral
excellence, the universal voice of mankind, with whom your very name
is synonymous with virtue itself, must plead my apology for taking
this liberty. Besides, madam, it was natural for me, as an author, to
with to avail myself of the advantage, which this address affords
me, of prepossessing the minds of my readers with an example of that
perfection to which all my arguments tend, as a preparative, or aid,
to their better comprehending my meaning.

The influence of virtue is every way beneficial! Your character,
not only secures me from all imputation of flattery, but this public
avowal of my admiration of its excellence conveys an honourable
testimony of the consistency of my principles; having endeavoured to
inculcate, that the love and esteem of true virtue is true honour. And
I may add, that the sweet gratification I feel, in the indulging the
strongest and best propension of my nature, in thus expatiating in its
praise, is true pleasure, true happiness.

I am, Madam,

Your obliged,

Most obedient,

And most humble, servant,

The AUTHOR.


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