An Enquiry Concerning the Principles of Taste, and of the Origin of our Ideas of Beauty, etc. by Frances Reynolds
page 16 of 53 (30%)
page 16 of 53 (30%)
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dedicate to you the best produce of my abilities, which I imagine this
to be, yet, as the subject, of which it particularly treats, is moral excellence, the universal voice of mankind, with whom your very name is synonymous with virtue itself, must plead my apology for taking this liberty. Besides, madam, it was natural for me, as an author, to with to avail myself of the advantage, which this address affords me, of prepossessing the minds of my readers with an example of that perfection to which all my arguments tend, as a preparative, or aid, to their better comprehending my meaning. The influence of virtue is every way beneficial! Your character, not only secures me from all imputation of flattery, but this public avowal of my admiration of its excellence conveys an honourable testimony of the consistency of my principles; having endeavoured to inculcate, that the love and esteem of true virtue is true honour. And I may add, that the sweet gratification I feel, in the indulging the strongest and best propension of my nature, in thus expatiating in its praise, is true pleasure, true happiness. I am, Madam, Your obliged, Most obedient, And most humble, servant, The AUTHOR. |
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