some great pivot. The movement was slow, but vast. When emancipation
came, before and after 1863, the house servant still held advantages. He
had whatever education the race possessed and his white father, no
longer able to sell him, often helped him with land and protection.
Notwithstanding this the lure of house service for the Negro was gone.
The path of salvation for the emancipated host of black folk lay no
longer through the kitchen door, with its wide hall and pillared veranda
and flowered yard beyond. It lay, as every Negro soon knew and knows, in
escape from menial serfdom.

In 1860, 98 per cent of the Negroes were servants and serfs. In 1880, 30
per cent were servants and 65 per cent were serfs. The percentage of
servants then rose slightly and fell again until 21 per cent were in
service in 1910 and, doubtless, much less than 20 per cent today. This
is the measure of our rise, but the Negro will not approach freedom
until this hateful badge of slavery and mediaevalism has been reduced to
less than 10 per cent.

Not only are less than a fifth of our workers servants today, but the
character of their service has been changed. The million menial workers
among us include 300,000 upper servants,--skilled men and women of
character, like hotel waiters, Pullman porters, janitors, and cooks,
who, had they been white, could have called on the great labor movement
to lift their work out of slavery, to standardize their hours, to define
their duties, and to substitute a living, regular wage for personal
largess in the shape of tips, old clothes, and cold leavings of food.
But the labor movement turned their backs on those black men when the
white world dinned in their ears. _Negroes are servants; servants are
Negroes._ They shut the door of escape to factory and trade in their
fellows' faces and battened down the hatches, lest the 300,000 should be