Under the Dragon Flag - My Experiences in the Chino-Japanese War by James Allan
page 78 of 85 (91%)
page 78 of 85 (91%)
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three pounds daily. All washing of dishes, etc., was performed on a
stage outside the galley so that it might be kept perfectly clean. The proper allowance for each mess was delivered in front. Close to the cook-house was a water-tank of wood, painted in imitation of bricks, and capable of holding three thousand gallons. Such was the _King-Shing_ junk, and such are most of the craft of the Celestials. They would appear to be gradually coming round to Western ideas in the matter of ships, and in fact have done so entirely for war purposes, but the fashions of their ancestors are still good enough for most of them, and the junk is to be seen everywhere. Not a mere thing of yesterday is the junk. Vessels essentially similar to the one I have described were navigating the Chinese seas and rivers when the fleets of Rome and Carthage were contesting the supremacy of the Mediterranean, and long before. Rome and Carthage, and many another mighty maritime power, have risen and passed away utterly, like bubbles, or dreams, but the Chinaman and his everlasting junk are still here. The vessel belonged to some mandarins at Shanghai, who used it for trading to Cochin-China. It had recently, however, been despatched with a cargo to Cheefoo, had been blown away north by a gale, and forced to run into the harbour at Port Arthur to escape the Japanese. There it had lain until the place fell. The crew numbered fifty-four, all told. After floating off the sand-bank, and getting an offing, we were within the Gulf of Pechili, and determined to make for one or other of its ports, but on the first day we encountered a very heavy nor'-wester, which blew us far out of the Gulf. When, after lasting a |
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