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Five Months on a German Raider - Being the Adventures of an Englishman Captured by the 'Wolf' by Frederic George Trayes
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frequently implored the Captain to throw overboard), the Japanese
stewardess, the Australian stewardess already mentioned, and a coloured
man going to South Africa with his Chinese wife. Rather crowded
quarters, not to mention somewhat unseemly conditions! The Asiatic
passengers had been "intermediate" passengers on the _Hitachi_, i.e.
between the second-class and deck passengers. The four men above
mentioned occupied a space under the poop--it could not be dignified
with the name of cabin. It was very small, only one occupant could
dress at a time, and immediately in front of it was a reeking pigsty
with three full-sized occupants. The passage to it from the saloon on
the upper deck was often a perilous one in rough weather and on dark
nights, for there was never any light showing on board at night during
the whole cruise. Occasionally a lifeline was rigged along the well deck
to the poop quarters, a by no means unnecessary precaution. The prize
crew had quarters on the starboard side under the poop; they were
exceedingly small, cramped, and in every way inconvenient and
uncomfortable. Our heavy baggage was also stored under the poop.

This, then, was to be our home, possibly for the next few months. We did
not know for how long, but we regarded the prospect with a certain
amount of equanimity, as the ship was unarmed, and we knew we should not
be fired on by a hostile cruiser, as might have been the case if we had
remained on the _Wolf_.

When we arrived on the Spanish boat we were served with meals at the
same time to which the Spanish officers had been accustomed, i.e.
breakfast at 9 and supper at 4, but these times were soon afterwards
changed to breakfast at 8.30, tiffin 12.30, and supper 5.30. We were
lucky to get fresh food for some days. But this soon came to an end,
though the stock of muscatels, a quince preserve--called membrillo--and
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