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The First Discovery of Australia and New Guinea - Being The Narrative of Portuguese and Spanish Discoveries in the Australasian Regions, between the Years 1492-1606, with Descriptions of their Old Charts. by George Collingridge
page 22 of 109 (20%)
Camphor; Amboyna, for Mace and Nutmegs; and last, not least, Gilolo, for
Cloves.

[* Benzoin, a fragrant gum-resin obtained from Styrax Benzoin, used in
pharmacy, and as incense.]

Let us now consider some other features of this map. The overlapping of
territorial boundaries to which I have alluded, is apparent here in the
repetition of the western coast line of Gilolo.

It will be seen that the Spanish map claims Gilolo and the other Spice
Islands, such as Ternate, Tidor, Batchian, etc., since they are set down,
in the western half of the world.

This is wrong, for those islands virtually fell within the Portuguese
sphere. I have purposely drawn your attention to these deceptions and
distortions on this Spanish map because on the first map of Australia,
which we shall consider by and by, we shall see that the Portuguese made
use of similar methods which they, of course, turned to their own
advantage.

For instance, they blocked the sea-way to the south of Java, and, in
other ways, restricted the approach to the Spice Islands to channels over
which they had control. Observe that the smaller islands of the East
Indian Archipelago, from Java to Flores, are not charted, although they
were well-known at the time. There must have been a reason for this, for
these missing islands are precisely those which we shall find grafted on
to the Australian continent (Jave-la-Grande) in the charts that we are
coming to.

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