School and Home Cooking by Carlotta Cherryholmes Greer
page 12 of 686 (01%)
page 12 of 686 (01%)
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XCII. Home Projects DIVISION NINE FOOD COMBINATIONS XCIII. Vegetables with Salad Dressing (A) XCIV. Vegetables with Salad Dressing (B) XCV. Fish Salad and Salad Rolls XCVI. Cream of Tomato Soup and Cheese Straws XCVII. Veal and Potatoes XCVIII. Mutton and Lamb Dishes XCIX. Pork, Vegetables, and Apple Sauce C. Chicken and Rice CI. Chicken and Peas CII. Oyster Dishes CIII. Meat-substitute Dishes |
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