Missionary Work Among the Ojebway Indians by Edward Francis Wilson
page 66 of 221 (29%)
page 66 of 221 (29%)
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the signal for the boat to be got ready. I had frequently requested the
stewards on the boats to bring me fresh meat from Collingwood on their up-trip. They at length complied with my request, and just the day before we expected to leave came a big joint of thirteen pounds--the first we had seen since we came up. So we had beef for breakfast, beef for dinner, and beef for tea, and beef between times in the vain hope of getting through it. At last we called in our Indian friends and neighbours to partake, and they cleared off nearly all the food in the house. Evening came, and our boat had not arrived. The next day was Sunday. Morning service was over, and the Indians, remembering the good feast of yesterday, came sniffing round, thinking to get another. We had a very spare luncheon, and we had to tell the Indians that we were quite out of victuals. Then we sent Aleck to the Jesuit priest to ask him if he would kindly send us a little butter and milk. In the evening the good man came down himself, and expressed the greatest distress at our laughable condition. He was a German by birth, but spoke English very well. "I think I have a leetle cock," he said, "and I will give him to you, and if you have some rice, you may make some soup; that will be better than to starve." We thanked him warmly, and Aleck went and brought the "leetle cock," and an Indian gave us a pint of huckleberries, and we scraped the flour-barrel and made a huckleberry pie, and so had quite a feast. On Monday morning the steamboat arrived, and we bade adieu to our Indian friends, and returned to Sarnia. CHAPTER XIV. |
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