Common Diseases of Farm Animals by D. V. M. R. A. Craig
page 294 of 328 (89%)
page 294 of 328 (89%)
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form usually recover. The death-rate is between five and fifteen per cent
of the herd. The mortality is heavier than this unless prompt preventive measures are taken. _Preventive treatment_ is of the greatest importance. Cattle that become affected when running on pasture should be moved, or in case a part of the pasture is swampy, we may prevent further loss by fencing off this portion. Drinking places that are convenient and free from filth should be provided. Watering troughs and drinking fountains should be cleaned and disinfected every few weeks. For this purpose, use a three per cent water solution of a cresol disinfectant, or a ten per cent water solution of sulfate of iron. Dusty quarters should be cleaned and disinfected. Dirt floors may be sprinkled with crude oil. [Illustration: FIG. 102.--A yearling steer affected with septicaemia haemorrhagica, intestinal form.] When an outbreak of septicaemia haemorrhagica occurs in a herd, both the well and sick animals should be given a physic. Cattle may be given one-half pound of Epsom salts, repeated in three or four days; sheep and hogs from one to four ounces of raw linseed oil. Animals that have the subacute form of the disease may be given stimulants, and iron and bitter tonics. ANTHRAX, CHARBON.--This is an acute infectious disease affecting many different species of animals. Anthrax is one of the oldest animal diseases, and early in the history of the race it existed as a plague in Egypt. It most commonly affects cattle, sheep and horses. Man contracts the disease by handling wool and hides from animals that have died of anthrax, and by accidental inoculation in examining the carcass of animals that have died |
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