1 Cupful of Butter
1/2 Cupful of Milk
2 Eggs
1 Teaspoonful of Soda
2 Teaspoonfuls of Cream of Tartar
1 Teaspoonful of Lemon
Flour enough to roll

Cream together the butter and sugar. Stir into the well-beaten egg. Add
milk. Stir cream of tartar and soda into the flour, dry. Beat all
together and flavor. Cut into rings and bake in a well-greased pan.



=Nut Cake=

1 Cupful of Sugar
1/2 Cupful of Butter
1/2 Cupful of Milk
2 Eggs
2 Cupfuls of Flour
1 Teaspoonful of Cream of Tartar
1/2 Teaspoonful of Soda
1 Cupful of Hickory Nut Meats, or English Walnuts

Cream the butter and sugar together, then add the well-beaten eggs and
milk and put the soda and cream of tartar into the flour. Stir all
together, adding nut meats, covered with flour, last.