The Anatomy of Melancholy by Robert Burton
page 291 of 2094 (13%)
page 291 of 2094 (13%)
![]() | ![]() |
|
_Hare._] Hare, a black meat, melancholy, and hard of digestion, it breeds
incubus, often eaten, and causeth fearful dreams, so doth all venison, and is condemned by a jury of physicians. Mizaldus and some others say, that hare is a merry meat, and that it will make one fair, as Martial's epigram testifies to Gellia; but this is _per accidens_, because of the good sport it makes, merry company and good discourse that is commonly at the eating of it, and not otherwise to be understood. _Conies._] [1355]Conies are of the nature of hares. Magninus compares them to beef, pig, and goat, _Reg. sanit. part. 3. c. 17_; yet young rabbits by all men are approved to be good. Generally, all such meats as are hard of digestion breed melancholy. Areteus, _lib. 7. cap. 5_, reckons up heads and feet, [1356]bowels, brains, entrails, marrow, fat, blood, skins, and those inward parts, as heart, lungs, liver, spleen, &c. They are rejected by Isaac, _lib. 2. part. 3_, Magninus, _part. 3. cap. 17_, Bruerinus, _lib. 12_, Savanarola, _Rub. 32. Tract. 2._ _Milk._] Milk, and all that comes of milk, as butter and cheese, curds, &c., increase melancholy (whey only excepted, which is most wholesome): [1357]some except asses' milk. The rest, to such as are sound, is nutritive and good, especially for young children, but because soon turned to corruption, [1358]not good for those that have unclean stomachs, are subject to headache, or have green wounds, stone, &c. Of all cheeses, I take that kind which we call Banbury cheese to be the best, _ex vetustis pessimus_, the older, stronger, and harder, the worst, as Langius discourseth in his Epistle to Melancthon, cited by Mizaldus, Isaac, _p. 5. Gal. 3. de cibis boni succi_. &c. |
|