Reform Cookery Book (4th edition) - Up-To-Date Health Cookery for the Twentieth Century. by Mrs. Mill
page 115 of 222 (51%)
page 115 of 222 (51%)
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Price 4d. each.
NO CLOTH. NO STRING. Opened and Closed instantly. Water kept out; Goodness kept in. Gourmet Boiler Cooks Porridge, Meat, Beef Tea, Jellies, Fruit, &c. No Stirring; No Burning; No Waste. Prices--9d., 1-, 1/3, 1/6, 1/8, 2/-, 2/3, 2/6, and upwards. Egg Beater For frothing Eggs and Foaming Cream Prices-- 9d., 1/-, 1/6, 2/- Queen's Pudding Boiler Prices--9d., 1/-, 1/6, 2/- 2/6, 3/- Pudding Spoon |
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