The Ideal Bartender by Tom Bullock
page 31 of 94 (32%)
page 31 of 94 (32%)
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2 dashes Orange Bitters. 1 jigger Whiskey. Stir; strain into Cocktail glass and serve. BUTTERED RUM In a Tumbler drop 1 lump of Sugar and dissolve it in a little hot Water, and add: 1-1/4 Jiggers Rum. 1 piece of Butter about the size of a Walnut. Grate Nutmeg on top and serve. CALIFORNIA SHERRY COBBLER 1 pony of Pineapple Syrup in large Bar glass. 2 jiggers California Sherry. Fill glass with Shaved Ice; stir well; decorate with Fruit; dash a little Port Wine on top and serve with Straws. |
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