The Art of Perfumery - And Methods of Obtaining the Odors of Plants by George William Septimus Piesse
page 124 of 292 (42%)
page 124 of 292 (42%)
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" fleur d'orange, } of each 1/4 "
" musk, } " orris, } " tonquin, 1/2 " Otto of citron 2 drachms. BOUQUET DE FLORA; OTHERWISE, EXTRACT OF FLOWERS. Esprit de rose,} " tubereuse, } from pomade, of each, 1 pint. " violette, } Extract of benzoin, 1-1/2 oz. Otto of bergamot, 2 " " lemon, } " orange, } of each, 1/2 " THE GUARDS' BOUQUET. Esprit de rose, 2 pints. " neroli, 1/2 pint. Extract of vanilla, 2 oz. " orris, 2 " " musk, 1/4 pint. Otto of cloves, 1/2 drachm. FLEUR D'ITALIE; OR ITALIAN NOSEGAY. Esprit de rose, from pomade, 2 pints. " rose triple, 1 pint. " jasmine, } |
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