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Things Mother Used to Make by Lydia Maria Gurney
page 55 of 128 (42%)

8 or 9 Large Ripe Tomatoes
1 Large Onion
2 Red Peppers
1 Teaspoonful of Cloves
1 Teaspoonful of Allspice
1 Nutmeg
1 Tablespoonful of Salt
2 Tablespoonfuls of Sugar
1 Teaspoonful of Ginger
1 Teaspoonful of Cinnamon
2 Small Cupfuls of Vinegar

Chop the onion and peppers fine, mix all together, and cook half an
hour. Bottle while hot.



=Chow Chow, No. 1=

1/2 Peck Green Tomatoes
1 Large Head of Cabbage
6 Large Onions
1/2 Pint Grated Horseradish
1/4 Pound of White Mustard Seed
1/4 Cupful of Ground Black Pepper
1/2 Ounce of Celery Seed
2 Pounds of Brown Sugar
3 Quarts of Vinegar
1 Cupful of Salt
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